Avocado Yogurt Dip

Ingredients:

• 1 large ripe Avocado
• 2 teaspoon fresh Lemon Juice
• 1 cup EASIYO Yogurt
• 1 clove Garlic, crushed
• ¼ teaspoon Chilli Powder
• Salt and Pepper to taste

Method:

Cut the avocado in half lengthwise, peel the avocado and remove the seed. Mash the avocado in a bowl. Stir in remaining ingredients. Serve immediately to avoid discolouration

Variations/Comments:Hass avocados with their firm flesh and dark green textured skin are best for this dip.